Carla Nielsen has 33 News online.
Established in 1987: Siam Canadian started with small Thai Company and later on they set up such a vast business all over the world with collaboration of Thailand Seafood Industry. They have many branches in different locations like Malaysia, Korea and Bangladesh. They have gained reputed image in the market by delivering the best quality of seafood all over the globe at affordable prices. Thus, they are certified with International Food Standard (IFS), Good Manufacturing Practice (GMP) and British Retail Consortium (BRC).
With the help of special components such as black pepper, salt, garlic etc are used by chefs in numerous hotels and restaurants to make numerous recipes including roasted fish with mustard sauce, fried tuna yellow fin sprinkles vinegar on the top curl one’s tongue in mouth while eating. Red mullet fish dressing with some carrot slices are also delicious. Mouth watering salads like pomfret silver along with spinach and lemon juice are liked by offspring. People love to relish these dishes along with beers and champagnes.
Seafood suppliers make easy availability of seafood in shops. Special packing materials are used so that all these food sustains nutrients, vitamins and minerals for prolong time.
To get more information about Vietnam Fish and Fish Suppliers or other contact details. Please visit website: http://www.vietnamfish.com/